Preferably an experienced Neapolitan pizza chef but we would happily consider a good hard working person with some kitchen experience that wants to learn and is great with people.
Come and join us in our mission to make seriously good pizza. Our key priorities are People and Product so we genuinely want to find the kind of person that can grow with us and wants to learn all aspects of our incredible business.
In return for your hard work, we will pay up to £10 per hour depending on experience and offer bonuses and flexible working up to 30 hours per week and supply any training needed.
The role will be working in our kitchen in Greenwich and on the streets in our cool street food van! You will be using both wood-fired and specially modified electric ovens and will be an integral part of our team.
Send your CV to firstname.lastname@example.org by Sunday 11th March and we will aim to hold interviews by Friday 16th March.
If you miss the deadline, we’re always looking for good people so send us your cv and we’ll keep it on file.
Peace and Love!